Gravy

Rich, herby, and deeply savory - made with mushrooms, caramelized onions, and garlic. Pour it over everything (you'll wish you ordered extra).

Vegan, nut-free, and made in house

Half Pint serves 2 / Pint serves 4

Reheating Instructions:

1. If you’re heating gravy in the microwave. Loosen lid and microwave for a minute. Stir well. Continue heating in 30 second intervals stirring well each time until heated through.
2. If you’re heating gravy in a pot. Set the stove to a low temperature, stir continuously, and wait for the gravy to simmer.